Egg recipes – Egg curry is very simple and delicious dish.Egg curry is prepared using onion and pepper mixture, Boiled eggs roasted in this mixture in a medium flame.so it tastes very different. Spicy level can be adjusted from mild to hot according to individual preference.
Egg recipes – Egg curry is a nutrient-dense food, containing high quality protein and a wide range of essential vitamins, minerals and trace elements. Eggs are not high in fat content and it contains Vitamin A, D, B2, B12, Folate, Biotin, pantothenic acid,Choline, Minerals-Phosphorus,Iodine,Selenium.it helps improving healthy skin, eyes and the nervous system.it helps in the development of all cells in the body,for healthy bones and teeth,formation of red blood cells and for energy metabolism.
Egg Recipes – Egg Curry is great side dish for rice or roti. Egg curry is perfect for picnic or for any family gatherings. it’s very healthy and yummy dish. Egg curry can be served for lunch or dinner.
Garlic Garlic paste-2tbsp
Crushed Pepper -1/2tsp
Cumin Fennel Powder-1/2tsp
Salt to taste
Heat oil in a pan, add bay leaves, cloves,cinnamon & cardamom.
Add chopped onions and green chilies sauté it until it turns translucent and soft.
Add turmeric, salt, and mix it well.
Add ginger, garlic paste and fry it.
Boil the eggs, cut into half and add it to the onion masala.
Add cumin, fennel powder,crushed pepper and mix it well.
Cover it and cook for few mins.
When the oil floats on the top and the eggs are roasted switch off the flame.
Garnish it with parsley/coriander.
Serve it hot with rice or roti.